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Ọ bụghị usoro ntụziaka niile nke China na-atọ otu. Dị ka India, akụkụ ọ bụla nke China nwere usoro nke ha iji nye ha. The prawn curry anyị na-ekwu maka ya bụ ntụziaka ndị China si na mpaghara Manchuria. A na-akpọ ya okpokoro Manchurian. Ọpụrụiche prawns Manchurian bụ na ebu ụzọ ghee prawns na batter wee sie ya na mmiri.
Osisi Manchurian yiri praịlị chilli nke ukwuu n'ihi agba aja aja. Manchurian sauce nwekwara soy dabere ma jiri ọtụtụ galik. Enwere ike ime ka Prawn Manchurian mee ka ọ kọọ ka ọ bụrụ ndị na-ebido ya ma ọ bụ sie ya dịka osikapa nke nwere osikapa. Ọ naghị ewe oge iji dozie uzommeputa Chinese a. Y’oburu n’inwe ogwu ndi China nile edeputara, igha eme mmanu Manchurian n’ime nzu.
Na-arụ ọrụ: 4
Oge Nkwadebe: Nkeji 15
Oge nri: Nkeji 25
Efrata
- Ohere - 500 gram (nke a na-amịpụta na nke a)
- Ntụ ọka - 2tbsp
- Akwa ọcha- 2
- Chillies gbara ọkpụrụkpụ- 2 + 4 (chopped)
- Yabasị- 1 (chopped)
- Garlic- 8 cloves (chopped)
- Tomato ketchup- 1tbsp
- Red chilli ihendori- 1tbsp
- Abụ m ihendori- 1tbsp
- Mmanya- 1tbsp
- Yabasị elu- stalks 2 (chopped)
- Mmanụ- 4tbsp (maka miri emi frying)
- Nnu- dika uto
Usoro
1. Hichaa prawn nke ọma ma họọ ha nkụ.
2. Ugbu a were ntụ ọka ọka, 2 chiiz na-acha akwụkwọ ndụ akwụkwọ ndụ, akwa ọcha, nnu na 1tbsp mmiri ọkụ na nnukwu efere. Kpoo ya ka o buru ihe ozo.
3. Mmanụ ọkụ na ite miri emi. Mgbe ọ na-enwu ọkụ, gbanye prawns na batter ma ghee ha maka minit 3-4 na oke ọkụ.
4. Ghichaa prawn nke eghere eghe ma debe ha n’akụkụ.
5. Ugbu a, kpoo mmanụ 1tbsp na miri miri emi. Oge ya na ahihia ahihia ma gbanye yabasị n'ime ya maka oge 4-6 na oku oku.
6. Tinye garlic na yabasị. Kwadebe nri abalị maka oge ọzọ 2-3.
7. Ugbu a, kpoo uda di n’otu uzo na mmanye ozo. Tinye ihendori (tomato, chilli na soy) n’ime mmanu a.
8. N’efere ofe egusi, gbanye ya na ngwa nri. Tinye mmanya na-esi nri na ire ọkụ dị ala ruo minit 3-4.
9. Tinye otu iko mmiri ma weta gravy na obụpde. Ugbu a gbakwunye prawns e ghere eghe ma sie nri ọkụ maka minit 6-7 ọzọ.
10. Ọ bụrụ na gravy buru oke mmiri, tinye ngaji ọka iji mee ka ọ sie ike.
Jiri osikapa eghere eghe ma ọ bụ noodles ndị China na-eri ahịhịa Manchurian.