Naanị Na
- Chaitra Navratri 2021: Datebọchị, Muhurta, Iwu na Mkpa nke Ememme a
- Hina Khan na-achachi anya na ọla kọpa Green Anya Onyunyo na egbugbere ọnụ gba ọtọ Na-ele Anya Na Nmepe Dị Mfe Dị Mfe!
- Ugadi na Baisakhi 2021: Spruce Up Your Festive Look With Celebs-n'ike mmụọ nsọ Traditional suut
- Horoscope kwa ụbọchị: 13 Eprel 2021
Echefula
- Vishnu Vishal na Jwala Gutta ka ha kee eriri na Eprel 22: Lelee nkọwa ebe a
- New Zealand Cricket Awards: Williamson meriri Sir Richard Hadlee Medal nke ugboro anọ
- A na-ebugharị Kabira Mobility Hamis 75 na-ebugharị ngwa ahịa eletriki eletrik na India
- Ugadi 2021: Mahesh Babu, Ram Charan, Jr NTR, Darshan na ndịda South Stars zigara ndị na-akwado ha ihe achọrọ
- Ọnụ Ahịa ọlaedo Fall Abụghị Ọtụtụ Nchegbu maka NBFCs, Banlọ akụ chọrọ ịmụrụ anya
- AGR ụgwọ na ụdịdị dị iche iche kachasị ọhụrụ nwere ike imetụta mpaghara Telecom
- CSBC Bihar bụ onye uweojii na - ahụ maka ikpeazu 2021 kwupụtara
- Ebe 10 Kachasị Mma Iji Gaa na Maharashtra Na Eprel
Isi ihe onyonyo Oseose Chilli Chicken kpọrọ nkụ , nụ aha na ọnụ gị na-aza nnukwu oge! Chilli ọkụkọ akọrọ bụ uzommeputa nke izizi si n'aka ndị China. A hụrụ nri China a na-ekpo ọkụ ugbu a n'akụkụ ọ bụla na India. Ihe ewu ewu nke usoro ọkụkọ a na-ekpo ọkụ nwere ike ịlele n'eziokwu na ị ga-ahụ ya na menu nke ụlọ oriri na ọ Chineseụ authenticụ ndị China na-ere ahịa dị ka Mainland China yana obere ụlọ ahịa na-ere Chinese noodles!
Ihe na-adọrọ mmasị banyere ọkụkọ ọkụkọ Chilli bụ na ọ bụ n'ezie ụzọ dị mfe maka isi nri ndị China iji nwalee maka ndị mbido. Site na isi nri ọkụkọ Chilli a, ị nwere ike ịme nri a na-ewu ewu n'ụlọ n'egbughị oge. Kwesiri obere ahụmịhe nke isi nri iji mee usoro ọkụkọ a na-ekpo ọkụ. Ihe ichoro ime ka okuko Chilli sie ike bu Soy Sauce na Grass nke China (a-jina-motto). Ihe ndi ozo bu ezigbo ihe.
Ngwa maka Chilli Chicken kpọrọ nkụ Ntụziaka:
1. Ọkpụkpụ Chicken 500 grams (bee n'ime obere iberibe)
2. Ọka ọka ntụ ọka 4
3. Green chillies 4 (finely chopped)
4. Soy Sauce 4 ngaji
5. Tomato ihendori 2 tablespoons
6. Eyịm 2 (finely chopped)
7. Galik 8 cloves (finely chopped)
8. Mmiri eyịm stalk 4 (finely chopped)
9. Capsicum 1 (mịrị amị)
10. Jikere mere ginger garlic tapawa 2 teaspoons
eziokwu banyere ndị a mụrụ na October
11. Mmanụ oliv 4 tablespoons
12. Nnu dị ka ụtọ ọ bụla
13. Ahịhịa China 1 ngaji
Usoro maka Chilli Chicken kpọrọ nkụ:
- Ghichaa anụ ọkụkọ na ginger garlic tapa na nnu.
- Gwakọta ntụ ọka ọka na nnukwu efere na obere mmiri tinye ọkara nke chillies na-acha akwụkwọ ndụ ma gbanye mkpụrụ ọkụkọ na ya.
- Kpoo mmanụ n’ite miri emi ma ghee anụ ọkụkọ ndị a ruo mgbe ha chara acha.
- Ugbu a, dọọ osisi eyịm ruo mgbe ha dị omimi na aja aja ma tinye galik.
- Gbakwunye oge opupu ihe ubi ya na ahihia ya, okpu ya na ahihia ndu ya mgbe nkeji 2 gachara.
- Kpoo nke ọma maka minit 2 ọzọ ma gbakwunye tomato ihendori, wee tinye soy sauce ma kpalite nke ọma.
- Ugbu a gbakwunye iberibe ọkụkọ eghe, bido ma sie nri maka minit 3-4.
- Wụsaa nnu na ahịhịa ndị China tinye 1 iko mmiri.
- Kpuchie ma hapụ ya ka ọ sie nri maka minit 10 n'ọkụ na-ereghị ọkụ ọkụ ọkụ ga-eme ka ọ dị nro mgbe ahụ.
- Ugbu a, mee ka ire ọkụ dịkwuo ma kupụ mmiri mmiri ma ọ bụrụ na ọ bụla
Na-atọ ụtọ Chicken chilli kpọrọ nkụ dị njikere iri. Jiri osikapa eghere eghe na China ma ọ bụ dị ka nri.