Ntụ oyibo Ladoo Ntụziaka: Nariyal Ladoo Na Mmiri ara ehi

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Na aki oyibo ladoo Ntụziaka bụ ezigbo Indian ụtọ uzommeputa nke a kwadebere maka ọtụtụ ememme na ememme n'ozuzu n'ụlọ. A na-eji aki oyibo a andara ata na mmiri ara ehi a gwakọtara agwakọta eme ka a na-ara ara ahụ. Nke a ladoo na-enye a nutty esi ísì site isi nri na aki oyibo na condensed mmiri ara ehi.

Nariyal ladoo dị ụtọ ma sie ụtọ mgbe a na-eri ya ma na-eme ka ị rịọ maka ihe ndị ọzọ. Nke a na-atọ ụtọ ị mouthụ mmiri dị mfe na ngwa ngwa ịkwadebe ọbụlagodi maka ndị mbido ma chọọ obere mbọ iji nweta ya. N'ihi ya, ọ bụ ezigbo usoro nri iji mejuo agụụ ihe ụtọ na mberede.

Ọ bụrụ n'ịchọrọ ịmụ otu esi eme thengai ladoo, gaa n'ihu na-agụ usoro zuru ezu site na iji ihe onyonyo na vidiyo.

nri dị mfe ma dị ụtọ

COCONUT LADOO RECIPE VIDEO

Ntụziaka Site: Meena Bhandari

Ntụziaka cidị: Sweets

Na-arụ ọrụ: ladoos 8-10

• Akọrọ grated aki oyibo - 2 iko + 1 cup maka mkpuchi

  Mmiri ara ehi na-atọ ụtọ (mmiri ara ehi na-eje ozi) - 200 g

  
  
  

  Akwukwo almọnd - 2 tsp + maka ịcha mma

  Cardamom ntụ ntụ - 1 tsp

• 1. Wunye mmiri ara ehi a gwakọtara agwakọta na pan kpụ ọkụ n'ọnụ wee gbakwunye iko abụọ nke aki oyibo grated.

  2. Kpalie oge, rue mgbe ngwakọta ga-ebu ibu ma bido sie ike ma jikọta onwe ya.

  3. Add cardamom ntụ ntụ, chopped almọnd ma mix ọma ruo mgbe ọ na-aghọ uko mgwakota agwa.

  ntutu isi maka ihu oval nwa agbọghọ India

  4. Kpughee ngwakọta aki oyibo n'ime bọọlụ gbara gburugburu.

  5. Nyefee bọọlụ ahụ na aki oyibo grated akpọrọ dịka mkpuchi.

  6. Jiri almọnd chopped.

• 1.The ladoos nwere ike mere freshly grated aki oyibo nakwa. Ọ bụrụ na ejiri aki oyibo ọhụrụ mee ihe, gbaa mbọ hụ na ị ga-ebu ụzọ ghee ya n’isi wee wepụ mmiri mmiri ahụ.
• 2.Mgbe ị na-agwakọta ngwakọta ahụ, jide n'aka na mgwakota agwa ahụ na-efopụ pan ahụ n'ejighị ya.
• 3.The ladoos ga-akpọrepu mgbe ngwakọta dị ọkụ.

• Ije Ozi - 1 ladoo
• Calories - 54 ure
• Abụba - 2 g
• Protein - 1 g
• Carbohydrates - 9 g
• Sugar - 9 g

Nzọụkwụ NA Nzọụkwụ - Etu ị ga-esi nweta LADOOS Cocon

1. Wunye mmiri ara ehi a gwakọtara agwakọta na pan kpụ ọkụ n'ọnụ wee gbakwunye iko abụọ nke aki oyibo grated.

2. Kpalie oge, rue mgbe ngwakọta ga-ebu ibu ma bido sie ike ma jikọta onwe ya.

3. Add cardamom ntụ ntụ, chopped almọnd ma mix ọma ruo mgbe ọ na-aghọ uko mgwakota agwa.

4. Kpughee ngwakọta aki oyibo n'ime bọọlụ gbara gburugburu.

5. Nyefee bọọlụ ahụ na aki oyibo grated akpọrọ dịka mkpuchi.

6. Jiri almọnd chopped.

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