Naanị Na
- Chaitra Navratri 2021: Datebọchị, Muhurta, Iwu na Mkpa nke Ememme a
- Hina Khan na-achachi anya na ọla kọpa Green Anya Onyunyo na egbugbere ọnụ gba ọtọ Na-ele Anya Na Nmepe Dị Mfe Dị Mfe!
- Ugadi na Baisakhi 2021: Spruce Up Your Festive Look With Celebs-n'ike mmụọ nsọ Traditional suut
- Horoscope kwa ụbọchị: 13 Eprel 2021
Echefula
- New Zealand Cricket Awards: Williamson meriri Sir Richard Hadlee Medal nke ugboro anọ
- A na-ebugharị Kabira Mobility Hamis 75 na-ebugharị ngwa ahịa eletriki eletrik na India
- Ndị na-enye ọzụzụ na America na-eduzi nkuzi Bekee maka ndị nkuzi India
- Ugadi 2021: Mahesh Babu, Ram Charan, Jr NTR, Darshan na ndịda South Stars zigara ndị na-akwado ha ihe achọrọ
- Ọnụ Ahịa ọlaedo Fall Abụghị Ọtụtụ Nchegbu maka NBFCs, Banlọ akụ chọrọ ịmụrụ anya
- AGR ụgwọ na ụdịdị dị iche iche kachasị ọhụrụ nwere ike imetụta mpaghara Telecom
- CSBC Bihar bụ onye uweojii na - ahụ maka ikpeazu 2021 kwupụtara
- Ebe 10 Kachasị Mma Iji Gaa na Maharashtra Na Eprel
Christmas nri abalị pụrụ iche. Ọ bụrụ n ’ị na-eme oriri oriri n’ụlọ, mgbe ahụ ịkwesịrị ịhazi ụfọdụ nri mara mma nke nwere ike iweta ekpomeekpo nke ememme ahụ n’ụzọ zuru oke n’ụlọ gị.
Chicken Malaysian bụ nri dị egwu iji mee ka ememme nke ụlọ gị dịkwuo elu. Mgbe ị chere maka South-East Asia, Malaysia bụ otu n'ime ebe ndị ama ama n'ụwa niile ị nwere ike iche maka nri ya pụrụ iche.
Tinye ụdị esi nri nke mba ofesi ma nwalee ụmụ ọkụkọ Malaysia na afọ a na ekeresimesi. A ga-eji ụdị nri a na-eme mkpọtụ n'ụlọ gị ọ ga-abụ isiokwu nke obodo a ogologo oge. Ugbu a, oge erugo itinye uche na ihe ndị e ji esi nri n’efere a. Gụọ na ịmatakwu.
MALAYSIAN ỌRICAKA MARA | HOMEMADE MALAYSIAN ỌR CHA ỌR. | Mfe iji kwadebe Malaysia Chicken Recipe Malaysia Chicken Recipe | Achịcha ụlọ ọkụkụ Malaysian a na-eme | Dị Mfe Iji Kwadebe Oge Ntinye Achịkọ nke Malaysian 20 Mins Cook Oge 12M Oge niile 32 MinsNtụziaka Site: Ndị ọrụ Boldsky
ihe nkiri Hollywood ihunanya ọhụrụ
Ntụziaka cidị: Isi Agụmakwụkwọ
Na-eje ozi: 2
Efrata-
Kwụ ọkụkọ na ọkpụkpụ - 250 grams
Curry ntụ ntụ - 4 tsp
uru nke itinye mehndi na ntutu isi
Garlic ntụ ntụ - 2 tsp
Black peppercorns - 1½ tsp (anuahade)
Oyster ihendori - 1½ tsp
Nnu dị ka ụtọ ọ bụla
Mmanụ nke miri emi ighe
otu esi enweta enyemaka ozugbo site na acidity
Green spring eyịm maka garnishing
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1. Bee ụkwụ ọkụkọ n'ime halves ma tinye ndị ahụ n'ime efere.
2. Tinye nnu, ose ojii, galik ntụ, mmanụ, oyster ihendori na curry ntụ n'ime ọkụkọ ma gbanye ya nke ọma.
3. Ugbu a, were mmanụ n'ime ite maka ighe miri emi ma kpoo ya nke ọma. Ugbu a, tinye iberibe anụ ọkụkọ ahụ na mmanụ wee sie nri abalị 2-3 n’elu ọkụ ọkụ.
4. Mgbe ahụ, belata ire ọkụ, nke mere na ọkụkọ na-esikwa n'ime.
mmanụ neem dị mma maka ntutu
5. Ozugbo iberibe ọkụkọ na-esi nri nke ọma, wepụ ndị ahụ n’ọkụ ma tinye ha na towel kichin ka ọ oilụọ mmanụ karịrị mmanụ.
6. Ọkụkọ Malaysia dị njikere. Were yabasị achicha chọọ ya mma wee jee ozi na ọkacha mmasị gị.
- 1. Maka uto kachasị mma, debe ọkụkọ ọkụkọ na friji (zere ifriizi miri emi) maka ọkara elekere tupu ighe.
- Ije Ozi - 2 na-eje ozi
- Calorisị - 563 cal
- Abụba - 3 g
- Carbohydrates - 85 g
- Sugar - 0,14 g
- Eriri - 4 g