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Ntụziaka Rava Kheer | Otu esi eme Suji Ki Kheer | Ugadi Ntụziaka pụrụ iche | BoldskyRava kheer, ma ọ bụ suji ki kheer, bụ otu n'ime ihe ndị kachasị ahọrọ-maka payasa na-eme n'oge ememme ma ọ bụ vrats, ebe ọ na-abawanye na nri ma enwere ike ịkwadebe ihe fọrọ nke nta ka ọ bụrụ. A na-enweghị nsogbu, dị mfe ịme rava payasa Ntụziaka maka oge awa ọrụ nke ememe ga-enye gị nri zuru oke ịnabata ndị ọbịa gị na nnukwu efere nke creamy pudding.
A ma Rava ama maka iburu ya na carbohydrates na ndi na-edozi, ya mere nnukwu ihe eji eme nri a ga-eme ka ị juo ogologo oge, dabara maka oge ememme.
Dị ka ndị India, anyị hụrụ ememme anyị n'anya, ebe ọ na-enye anyị ohere imeju agụụ anyị na-adịru ebighi ebi maka desserts na-atọ ụtọ n'echeghị echiche maka eserese nri anyị. Ma gịnị ma ọ bụrụ na anyị nwere ike ịdaba n'ime nnukwu efere nke pudding bara ụba nke na-enye anyị ịdị mma nke semolina, nke ejiri kaadiamọn na-esi ísì ụtọ wee chọọ ya mma na mkpụrụ vaịn ma nwee ike ịkwadebe ihe fọrọ nke nta ka ọ bụrụ ozugbo?
With our simple and easy-to-make rava payasa Ntụziaka, nweta otu nnukwu efere nke obi ụtọ ịrata gị tastebuds. Lelee uzommeputa n'okpuru ma obu soro ntuziaka vidiyo.
RAVA KHEER RECIPE | Uzo esi eme ka SUJI KI KHEER | RAVA PAYASAM RECIPE | RAVA KHEER Nzọụkwụ NA Nzọụkwụ | RAVA KHEER VIDIO Rava kheer uzommeputa | -Esi mee ka suji ki kheer | Rava payasam Ntụziaka | Rava kheer nzọụkwụ site nzọụkwụ | Rava kheer video Prep Time 5 Mins Cook Oge 15M Oge Oge 20 MinsNtụziaka Site: Kavya
Cidị Ntụziaka: Dezaati
Na-eje ozi: 2
Efrata-
1. Rava - iko 3/4
2. Cardamom ntụ ntụ - 2 tsp
3. Ghee - 1-2 tbsp
4. Sugar - 1 iko
5. Cashews (agbajiri) - 8-10
6. Mịrị - 10-12
otu esi ewepu tan na ụbọchị 2
7. Mmiri ara ehi - ½ nnukwu efere
8. Mmiri - 4-5 iko
Tozọ Isi Kwadebe-
1. Were pan.
2. Kpoo pan ahụ maka nkeji 2 ma tinye ghee.
3. Chere ka ghee gbazee.
4. Tinye ego, mkpụrụ vaịn ma mee ka ha kwalite nke ọma.
5. Were ha si n’ime ite were ya tinye n’efere.
6. Wunye rava na pan, hụọ ya nkeji.
7. Tinye mmiri nke nta nke nta ma bido ịkwalite iji zere akpụ ọ bụla.
8. Tinye mmiri ara ehi ma nọgide na-akpali iji hụ na kheer gị enweghị ntụ.
9. Hapụ ya ka ọ gbọọ ruo minit 4-5.
10. Tinye shuga ma chere ka ọ gbasaa.
11. Tinye ego, mịrị, cardamom ntụ ntụ ma gwakọta ihe niile nke ọma.
12. Debe ya na pan maka otu nkeji.
13. Nyefee ya n’efere.
14. Na-eje ozi ma ọ na-ekpo ọkụ ma ọ bụ na-ajụ oyi.
- 1. Nọgide na-akpali rava iji jide n'aka na ọ dịghị akpụ.
- 2. Add mmiri ara nta nke nta iji hụ na gị kheer bụ ezigbo onye na kpamkpam akpụ-free.
- 3. Iji dozie nkwekọ nke kheer, gbakwunye mmiri karịa ma ọ bụ obere, dịka nhọrọ gị n'otu n'otu.
- Ije Ozi - 1 nnukwu efere
- Calorisị - 284 cal
- Abụba - 10 g
- Protein - 24 g
- Carbohydrates - 22 g
- Sugar - 6 g
- Eriri - 4 g
Nzọụkwụ site nzọụkwụ - Etu esi eme RAVA KHEER
1. Were pan.
2. Kpoo pan ahụ maka nkeji 2 ma tinye ghee.
3. Chere ka ghee gbazee.
4. Tinye ego, mkpụrụ vaịn ma mee ka ha kwalite nke ọma.
5. Were ha si n’ime ite were ya tinye n’efere.
6. Wunye rava na pan, hụọ ya nkeji.
7. Tinye mmiri nke nta nke nta ma bido ịkwalite iji zere akpụ ọ bụla.
8. Tinye mmiri ara ehi ma nọgide na-akpali iji hụ na kheer gị enweghị ntụ.
otu esi egbochi ntutu isi ọcha n'onwe ya
9. Hapụ ya ka ọ gbọọ ruo nkeji 4-5.
10. Tinye shuga ma chere ka ọ gbasaa.
11. Tinye ego, mịrị, cardamom ntụ ntụ ma gwakọta ihe niile nke ọma.
12. Debe ya na pan maka otu nkeji.
13. Nyefee ya n’efere.
14. Na-eje ozi ma ọ na-ekpo ọkụ ma ọ bụ na-ajụ oyi.
