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Ista dị gburugburu. Mgbe ogologo oge gbazinyere, ọ bụ oge iri nri na-atọ ụtọ. Achịcha, chọkọletị, akwa Ista bụ otu n’ime emume a mana ihe kacha mma n’ememe Ista bụ gị na ndị ezinụlọ niile ịnọdụ ala rie nri na-atọ ụtọ.
Iji nyere gị aka pụọ na nchịkọta menubọchị Ista, taa, anyị nwere usoro nri anaghị eri anụ nke ga-atọ gị ụtọ ụtọ. Ọ bụ nri ndị French a maara dị ka inine na ọka au gratin. Au gratin na-ezo aka na nri esi nri n’elu cheese na achịcha bred. Nke a bụ nri esi nri nke nwere ọtụtụ chiiz nke na-eme ya ụtọ mushy na Chukwu.
Ya mere, lelee uzommeputa maka spinach corn au gratin ma nwee nnukwu nri ehihie Ista.
Na-eje ozi: 3
Nkwadebe oge: 15 nkeji
eziokwu gbasara ndị a mụrụ na Septemba
Oge nri: minit 20
otu esi agwọ ọdịda ntutu na dandruff
Efrata
- Akwụkwọ nri- 1 iko (chopped)
- Mkpụrụ ọka dị ụtọ- 1 iko (sie)
- Garlic- 8-10 pods (chopped)
- Chiiz- & frac12 iko (grated)
- Achịcha achịcha- & frac14 iko
- Nnu- dika uto
- Ose ntụ ntụ- 1tsp
- Mmanụ oliv- 1tsp
Maka ihendori ocha
- Mmiri ara ehi- 1 iko
- Nzube nzube niile (maida) - 2 & frac12 tbsp
- Nutmeg ntụ ntụ - a tuo
- Nnu- dika uto
- Ose ntụ ntụ - tuo
- Mmanụ oliv- 1tbsp
Usoro
1. Iji kwadebe ihendori na-acha ọcha, gwakọta maida na mmiri ara ehi n’ime nnukwu efere. Gbaa mbọ hụ na enweghi akpụ ọ bụla.
2. Kpoo otu ngaji mmanụ oliv n’ime pan wee wụsa mmiri ara ehi na ntụ ọka n’ime ya.
3. Nọgidenụ na-akpali akpali mgbe ihendori na-amalite obụpde.
4. Tinye nnu, nutmeg ntụ na ntụ ntụ. Gwakọta nke ọma.
5. Esi nri maka minit 2-3 wee gbanyụọ ọkụ ahụ. Debe ihendori ọcha.
6. Kpochapu oven na Celsius Celsius 200.
7. Kpoo mmanu olive mmanu n'ime pan ma tinye galik a ghere eghe ma ghaa ya otu nkeji.
8. Mgbe ahụ tinye akwụkwọ nri na esi nri na ọkụ na-ajụ ihe dịka minit 3-4.
belata abụba ogwe aka n'ime izu 2
9. Tinye nnu, ose ntụ na ọka ọka. Kwadebe nri abalị maka oge 3-4 ọzọ.
10. Gbanyụọ ọkụ ma nyefee ngwakọta ọka spinach na efere nri.
11. Wunye n’acha ọcha, gwakọta ya nke ọma.
12. Tinye ya na oven ma ghee ngwakọta maka minit 8.
otú e si achịkwa pimples ndammana
13. Mgbe nkeji asatọ, wepụ efere ahụ na oven wee fesaa cheese na grated achịcha na akwụkwọ nri ọka spinach.
14. Ọzọ tinye nri ahụ n’ime oven wee ghee ya maka nkeji asaa ọzọ.
15. Ozugbo emechara, gbanyụọ oven ma kwe ka efere kwụrụ maka minit 5-6.
Achịcha ọka au gratin adịla njikere inye ya. Na-eri nri a na-ekpo ọkụ iji nweta ezigbo ekpomeekpo.
