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Ntụziaka Badam Puri | Otu esi eme Badam Poori | Ememe Pụrụ Iche Nri Isi Nri | BoldskyBadam Puri na-akpọghachi anyị ụbọchị obi ụtọ nke ememme mgbe anyị nwere ike itinye mkpịsị aka anyị n'ihe ụtọ syrupy ụtọ ma tinye mmụọ nke mmemme kpamkpam. Nri nri a dị ụtọ nke ukwuu dị anyị n'obi maka ụdị ọnwụnwa ya na ịchọ nlezianya ọ na-enye.
Mpempe akwụkwọ dịpụrụ adịpụ na nke dị nro n'ime shuga sirop sirop si na ya na-akpọ nwa ahụ n'ime anyị ma anyị echeghị na anyị ga-enwe mkpịsị aka mkpịsị aka dị ka uto anyị na-alishụrị ọ recipeụ na ụtọ ụtọ nke Poori.
Akụkụ na-atọ ọchị nke usoro a bụ na Badam Puri achọghị badam iji kwadebe efere a, ọ bụ ezie na n'ebe ụfọdụ nke India, almọnd na-agwakọta na mgwakota agwa, anyị na-ahọrọ nsụgharị na-abụghị badam nke efere a, ebe ọ na-enye anyị ohere kporie nri a na-enwu n’ìhè nke nwere ọ ofụ na-atọ ụtọ, nke zuru oke iji mejuo agụụ ebighi ebi anyị maka ụtọ na nri ụtọ.
Maka oge Ugadi a, nwalee nke a Badam Puri Ntụziaka n'ụlọ na ntuziaka vidiyo anyị site na ntinye ma ọ bụ ntuziaka eserese ma tinye aka na nri a dị ụtọ na mmụọ kachasị mma.
BADAM PURI RECIPE | UZ O ISI MEE BADAM POORI | FESTIVAL SPECIAL SPEET SWEET SNACKS RECIPE |. Achọpụta ihe pụrụ iche BADAM PURI Nzọụkwụ NA Nzọụkwụ | BADAM PURI VIDEO Badam puri Ntụziaka | -Esi mee badam poori | Ememe pụrụ iche ụtọ nri ụtọ | Badam puri nzọụkwụ site nzọụkwụ | Badam puri video Oge Nkwadebe 15 Mins Cook Oge 30M Oge Oge 45 MinsNtụziaka Site: Kavya
Cidị Ntụziaka: Sweets / snacks
Ọrụ: 5-6
Efrata-
1. Ntụ ọka - 1 iko
2. Sugar - iko ¾th
chaatị nri kwesịrị ekwesị maka ịbelata ibu
3. Agbaze Ghee - 1 / 4th iko
4. Akọrọ akị oyibo - ½ cup
5. Mmanụ - maka ighe miri emi
6. Osikapa ntụ ọka - 2 tbsp
7. Mmiri - 1 iko
8. Nnu - nụrụ ụtọ
9. Cardamom ntụ ntụ - 1 tbsp
esi ewepu ọchịchịrị okirikiri n'okpuru anya ndammana
10. Cloves - 8-10
Tozọ Isi Kwadebe-
1. Were a nnukwu efere.
2. Tinye ntụ ọka, ntụ ọka osikapa, nnu, ghee ma gwakọta ihe niile nke ọma.
3. Tinye mmiri nke nta nke nta ma ghee ya na mgwakota agwa dị nro.
4. Ka mgwakota agwa zuo ike maka nkeji 10.
5. Were pan wee tinye shuga na mmiri na ya.
6. Kpoo mmiri ruo mgbe shuga na-agbaze na sirop ma ị ga-enwe usoro 1-string.
7. Tinye pawuda cardamom na sirop ma debe ya.
8. Kewaa mgwakota agwa na obere akụkụ ma tụgharịa ha na bọọlụ.
9. Tụgharịa ha na puris triangular ma tụgide klọọkụ iji chekwaa akwa niile nke puri.
10. Kpoo mmanu n'ime ite na miri miri puris ruo mgbe agba ga-acha aja aja aja.
11. Ghichaa crispy puris na sirop nke sugary ma tinye ha na efere.
12. Were ahịhịa grated n’elu chọọ gị mma, ị dịkwa mma ịga.
- 1. Iji mee ka sirop ahụ mee ngwa ngwa, kpoo pan ahụ ma jigide ruo mgbe ị nwetara nkwekọ achọrọ, ““ 2. Sirop ahụ na-ebuwanye ezigbo ngwa ngwa, tinye mmiri ma kpoo ọkụ ọkụ ahụ ma ọ bụrụ na ọ na-ebu ibu ka ị na-azọnye puris gị. ”
- Ije Ozi - 1 ibe
- Kalori - 140 cal
Nzọụkwụ site nzọụkwụ - Etu esi eme BADAM PURI
1. Were a nnukwu efere.
2. Tinye ntụ ọka, ntụ ọka osikapa, nnu, ghee ma gwakọta ihe niile nke ọma.
3. Tinye mmiri nke nta nke nta ma ghee ya na mgwakota agwa dị nro.
uru nke akwụkwọ curry maka uto ntutu
4. Ka mgwakota agwa zuo ike maka nkeji 10.
5. Were pan wee tinye shuga na mmiri na ya.
6. Kpoo mmiri ruo mgbe shuga na-agbaze na sirop ma ị ga-enwe usoro 1-string.
7. Tinye pawuda cardamom na sirop ma debe ya.
8. Kewaa mgwakota agwa na obere akụkụ ma tụgharịa ha na bọọlụ.
9. Tụgharịa ha na puris triangular ma tụgide klọọkụ iji chekwaa akwa niile nke puri.
10. Kpoo mmanu n'ime ite na miri miri puris ruo mgbe agba ga-acha aja aja aja.
11. Ghichaa crispy puris na sirop nke sugary ma tinye ha na efere.
12. Were ahịhịa grated n’elu chọọ gị mma, ị dịkwa mma ịga.
