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Basundi bu ihe uto omenaala nke akwadoro maka ememme tumadi na steeti Karnataka, Maharashtra na Gujarat. Basundi bụ mmiri ara ehi na-atọ ụtọ ma kwadebe ya site na ibelata mmiri ara ehi na ọkara ma tinye shuga, elaichi ntụ na mkpụrụ osisi kpọrọ nkụ na ya.
A na-eme basundi ahụ maka ememme ma bụrụkwa akụkụ nke ọtụtụ menu agbamakwụkwọ na steeti Gujarat. Nke a na-atọ ụtọ bụ ihe na-atọ ndị uto ahụ ụtọ ma enwere ike iji ya dị ọkụ ma ọ bụ jụọ oyi. A na-ejikarị basundi arụ ọrụ na ogbenye.
Ntụziaka basundi dị ngwa ma dịkwa mfe ịme yana anaghị achọ ka oge kichin gị buru ibu. N'ihi ya, ọ bụ nnukwu ihe ụtọ ịkwadebe maka nnọkọ oriri na ọ andụ isụ bụ ọkacha mmasị oge niile maka ụmụaka. Gbalịa ịkwadebe ihe ụtọ a n'ụlọ site na isoro usoro nzọụkwụ anyị na onyonyo. Ọzọkwa, lee anya na vidiyo dị n'okpuru.
BASUNDI RECIPE VIDEO
Ntụziaka Basundi | Olee otú Mee Maharashtrian Basundi | Ntụziaka Basundi ọsọ ọsọ | Ntuziaka Ntuziaka Nri Basundi | Olee otú Mee Maharashtrian Basundi | Ntụziaka Basundi ọsọ ọsọ | Omenala oge Basundi Ntụziaka nke oge 5 Mins Cook Oge 20M Oge niile 25 MinsNtụziaka Site: Meena Bhandari
Ntụziaka cidị: Sweets
ọnyá afọ ọgwụgwọ n'ụlọ
Na-eje ozi: 2
Efrata-
Mmiri ara ehi zuru oke - 1/2 lita
Sugar - 3 tbsp
Mkpụrụ osisi cashew - 4 tsp
Mkpụrụ almọnd - 1 tsp
uru nke ube oyibo mmanụ maka akpụkpọ
Cardamom ntụ ntụ - 1/2 a tsp
Tozọ Isi Kwadebe-
1. Wunye mmiri ara ehi na ite na-abụghị nke mkpisi ma ọ bụ nke dị arọ.
2. Kwee ka mmiri ara ehi sie ma kpalie ya oge niile iji zere ya ịgba ọkụ na ala.
3. Kwee ka mmiri ara ehi belata ka ọkara.
4. Tinye shuga ma kpalite minit 2-3 ọzọ.
5. Tinye mkpụrụ osisi almọnd na mkpụrụ osisi cashew.
otu esi ekekọrịta ihe nkiri n'ịntanetị
6. Gwakọta ihe niile nke ọma.
7. Tinye cardamom ntụ ntụ tupu ịgbanyụ stovu wee jee ozi.
- 1. Nọgide na-akpali mgbe ị na-esi mmiri ara ehi ahụ, ka ọ ghara ịrapara n'akụkụ akụkụ nke pan ahụ.
- 2. A ghaghị belata mmiri ara ehi na ọkụ ọkụ iji gbochie ya ịre ọkụ.
- 3. A ghaghị ịgbakwunye shuga mgbe mmiri ara ehi belata, ọ bụrụ na ọ bụghị, ọ gaghị ebu ibu.
- 4. nwere ike ịgbakwunye eriri saffron na basundi iji tinye na ekpomeekpo.
- Ije Ozi - 1 iko
- Calorisị - 398 cal
- Abụba - 17 g
- Protein - 14 g
- Carbohydrates - 48 g
- Sugar - 46 g
Nzọụkwụ site nzọụkwụ - Etu esi eme BASUNDI
1. Wunye mmiri ara ehi na ite na-abụghị nke mkpisi ma ọ bụ nke dị arọ.
2. Kwee ka mmiri ara ehi sie ma kpalie ya oge niile iji zere ya ịgba ọkụ na ala.
ihe nkiri maka ndị na-eto eto
3. Kwee ka mmiri ara ehi belata ka ọkara.
4. Tinye shuga ma kpalite minit 2-3 ọzọ.
5. Tinye mkpụrụ osisi almọnd na mkpụrụ osisi cashew.
6. Gwakọta ihe niile nke ọma.
7. Tinye cardamom ntụ ntụ tupu ịgbanyụ stovu wee jee ozi.
